Jeng has paired real pink grapefruit juice with rosemary and juniper, added agave and sea salt, then finished it with 11mg of broad spectrum CBD. The result is a fresh spin on the classic Paloma, with all the delicious flavors and good feelings of a craft cocktail, but without the hangover. Less than 1/3 the sugar of the average Paloma, it’s the classic cocktail, reimagined.
